CHEFS SPECIALS

Southern Thai stir fried curry with choice of ground pork, ground chicken, or pork ribs served with steamed rice.

(Northern style stir fried curry) Choice of meat, glass noodles, bamboo shoots, green bean, baby corn, cabbage, ginger, eggplant & kaffir lime leaves.

Deep fried marinated pork ribs with garlic.

Fresh raw shrimp served with chilies, fresh garlic, and spicy sauce.

Grilled squid served with our signature Thai chili sauce.

Laos or Thai papaya salad with vermicelli noodle, boiled egg, sour pickle, bamboo shoot, bean sprouts, pork cracklings, "Naem" Thai sour pork, pork jerky and Vietnamese steamed sausage Tum Thai or Tum Laos Pla Ra (1) Thai Kung or Thai Poo or Laos Poo Pla Ra (2)

BBQ pork top with lime juice & chili sauce.